In 1975, Vittorio’s great-grandson Dario Sattui re-established the family business in the Napa Valley, with the dream of creating a “Napa D’Italia,” a place to experience a taste of the good life. It was the 46th winery to open in the Napa Valley since Prohibition, and today it boasts impressive rustic Italianate architecture, lush hidden gardens, expansive picnicking grounds, beautiful vineyards, a stone winery and tower, barrel room, museum, artisan deli & marketplace, salumeria, gelateria, and multiple event spaces.

V. Sattui was one of the first wineries in Napa Valley to offer wine experiences — by simply putting out a couple of picnic tables where guests could enjoy themselves. That early show of hospitality sparked a movement, and it’s a reflection of our true nature and belief that wine is best when shared with friends and family.

We’re unique in that almost every part of our business is accomplished onsite, from grape growing, to crushing, winemaking, bottling, cellaring, fulfilling orders, preparing and cooking a variety of house made delicacies in our extensive kitchens, and sharing the bounty with our community of guests and club members. Our wines are only sold directly to our customers, via our website and the winery.

140 years after V. Sattui first arrived in America, we’re an important part of the Napa Valley community, a place where generations of families return time and time again and lifelong friendships are made. We’re stewards of the environment and do our best to lead the next generation, because we’re true believers that the best is yet to come.