Our estate-bottled Sémillon, a dry white with a little Chardonnay and a touch of Muscat for added complexity and acidity, is grown at our Carsi Vineyard in Yountville. With excellent texture and a nutty, figgy character, enjoy now with light salads seafood dishes.
Sourced from three Napa Valley vineyards, this beautifully structured Sauvignon Blanc has balanced acidity along with a subtle grassiness and fig-like quality. Pairs wonderfully with chicken Caesar salad.
NEW RELEASE!
Our very first offering of a Reserve Sauvignon Blanc, fermented three ways: in stainless steel, neutral oak and concrete egg fermenter imparting an interesting mineral element. Try with raw oysters!
We don’t make much of this wine; some years we don’t make any. But those who have had this crisp, medium-sweet blend of Riesling, Sauvignon Blanc, Chardonnay, Marsanne, Roussanne and Semillon know that it’s one of our best values…and the perfect buffet and party wine.
Riesling lovers will be very happy to know that we have just bottled the second vintage of our terrific 100% Napa Valley Riesling, grown entirely at our Henry Ranch and named “Secco” for its drier approach to the grape.