Virtual Winemaker (Dinner) Tasting - V. Sattui Winery

Virtual Winemaker (Dinner) Tasting

Sorry.  This event is SOLD OUT.

Join us for an exquisite evening of brand new releases including Reserve Wines, Paradiso, Allocated Wines, and Port.

Gold Club | President’s Club | Hall of Fame Members-Only Event

After much deliberation, we’ve elected to postpone our in-person Winemaker’s Dinner until a time when our friends and members no longer have to social distance, be allowed to intermingle, and be able to sit together in lively conversation. Our ready-to-release wines, however, won’t wait! They are begging for your attention. Therefore, we’ve created a virtual event allowing our top members first access to our soon-to-be-released Reserve wines, Paradiso, allocated wines, and a brand new Vintage Port that is sure to get your attention.

Pair this expert-guided tasting experience with a recipe and video cooking demonstration designed just for this occasion by our beloved Michelin Starred Executive Chef Stefano Masanti.

Only a limited number of virtual tasting kits available. Secure your reservations and tasting kit(s) early, before they sell out!

Location: The comfort of your home!

Cost: $1 per couple* [1 kit per couple: $90 dollar value] – President’s Club & Hall of Fame Members
$45 per couple* [1 kit per couple: $90 dollar value] – Gold Members

           *Use OFFER CODE at checkout (sent with email invitation)

Have guests? $90 per additional kit (maximum 2 guest kits per membership)

PURCHASE YOUR SAMPLE KIT BY APRIL 26th

for delivery in time for tasting event.


Kit Includes :

  • 4 ounce Barrel Samples of each (enough for two tasters):
    • 2018 Reserve Chardonnay
    • 2018 Reserve Pinot Noir
    • 2016 Reserve Cabernet Sauvignon
    • 2017 Rutherford Dust Up
    • 2017 Paradiso
    • 2015 Vintage Port

Plus tasting mats and menu cards outlining details on each wine. (Shipping included)

  • Access to interactive ZOOM Virtual Tasting on SATURDAY, MAY 8th @ 5PM PST
    With President Tom Davies, Director-of-Winemaking Brooks Painter, Executive VP John Winkelhaus, Winemaker Jason Moravec, Executive Chef Stefano Masanti.

    • Video recordings of the Virtual Tastings will be available to those unable to attend the Live Virtual Events and have purchased samples.
  • Recipe and video to be emailed one week prior to the event.