After years of featuring the award-winning, premium-quality Salute Santé! Grapeseed Oil in our own Marketplace and recipes, V. Sattui Winery became partners in this small family-run Napa company back in 2006.
Salute Santé! Grapeseed Oil has long been the secret of gourmet chefs who love its light and nutty, yet neutral flavor. It has the unique ability to enhance the flavors of ingredients instead of overpowering them and leaves no greasy aftertaste! It makes savory marinades and salad dressings that will not cloud when chilled, so you can use them right out of the refrigerator. The high smoke point (485 F) makes it ideal for hot food preparation which means you can sauté, fry or bake without any smoking, splattering or burning. The excellent emulsification properties make it ideal for whipping mayonnaise and creamy dressings that will not separate when chilled.
The Salute Santé! Infused Grapeseed Oils shine with delicious fresh flavors, making them ideal as a liquid spice in all your cooking or as a simple and delicious dip for bread in place of butter or margarine.
Salute Santé! Grapeseed Oil is an ecologically sound product that is made from the seeds of grapes after the wine is pressed. There is no need for hybrid or genetically engineered crops, nor does it require new farmland, crops or water to produce.
Salute Santé! means “to your health” in Italian and French. Grapeseed oil is high in vitamin E and is 76% essential fatty acid, linoleic acid (also known as Omega 6). It is low in saturated fat, contains natural chlorophyll and valuable antioxidants (known as proanthocyninidins). Studies have shown a unique ability that may significantly raise HDL cholesterol (the “good” cholesterol), lower LDL cholesterol (the “bad” cholesterol) and triglycerides; the effect of which may lower your risk of cardiovascular disease and impotency, something that no other food product has been known to do!
It contains NO cholesterol, NO sodium and NO preservatives such as TBHQ or BHT. It is NOT hydrogenated and contains NO solvents, NO trans-fatty acids or free fatty acids.
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