The 2005 Preston Cabernet was voted “Best Cabernet & Best Red Wine in Napa Valley” at the 2007 California State Fair. This new vintage is sure to be a collector’s item from the highly regarded 2005 vintage.

Attractively scented with suggestions of dried berries, cocoa and dusty earth, this estate-bottled Cabernet has flavors of raspberry, herb and sweet oak, with richness to spare.

Vittorio’s Vineyard, about thirty acres adjacent to the winery on the south side, is planted about half to Cabernet Sauvignon. The soils are gravelly loam and marginally fertile, which stresses the vines and produces excellent quality grapes. The vineyard enjoys a microclimate that is perfectly suited to Cabernet and the four other varieties (Merlot, Petit Verdot, Syrah & Zinfandel) planted there.

"Bramble, vanilla and berry fruit aromas are all present in the nose of this 2010 single vineyard Zinfandel. Throughout the palate cherry, plum, and blueberry come together as a trio to form the core of this wines gloriously dry flavor profile. This Zinfandel has a lengthy finish which shows off sour cherry, minerals, earth, espresso, and black pepper.

Our new Doctor's Vineyard Pinot Noir from the Santa Lucia Highlands has rich black cherry fruit, subtle leather and intense spice leading to a silky, satisfying finish.

25-acre Black-Sears Vineyard sits atop the Vaca Range on the eastern side of the Napa Valley and at the northernmost boundary of the Howell Mountain sub-appellation of Napa.

Vittorio’s Vineyard, about thirty acres adjacent to the winery on the south side, is planted about half to Cabernet Sauvignon. The soils are gravelly loam and marginally fertile, which stresses the vines and produces excellent quality grapes. The vineyard enjoys a microclimate that is perfectly suited to Cabernet and the four other varieties (Merlot, Petit Verdot, Syrah & Zinfandel) planted there.

Solera-made, wood-aged wine, fortified with brandy. Our Solera is over 120 years old, one of the oldest in the U.S. The wine is sweet and luscious with flavors of almonds, caramel, toffee and orange zest. It shares similar characteristics with a 20-year-old Tawny Port. A collector’s wine.

A PLATINUM MEDAL Cab that is sure to please. Consume now, or allow to age in your cellar and this cab will soon become your favorite as well and capture the attention of even the most discerning of wine connoisseurs.

It is a clean, pure, distilled expression of a particular wine and, in the case of our Grappa Felicita, is crafted from the Cabernet Sauvignon from the Super Tuscan of the same name. It is to be savored slowly and thoughtfully, with an eye towards connecting to the true "spirit" of the wine.  43% alcohol by volume.