Here at V. Sattui, we love it when brides get creative with their centerpieces. The wedding meal is such an important part of the celebration, and the table decorations can really make a huge statement! These days, brides are steering clear of bland and boring flower vase designs and old school decorations like mirrors and floating candles, and instead coming up with much more unique ideas that show more of their personality. Here are some of our favorites that we’ve seen!
Forget the vase, these candelabra-based flower arrangements are way trendier! The height really elevates –pun intended—the elegance of the table, and we love having flowers and leaves trickle down from above.
Speaking of adding height to the tables, check out these beautiful branch decorations! The hanging flowers and crystals helped make this look extra magical.
We love how these Disney-themed and rustic-themed weddings went for a non-traditional approach by opting for centerpieces that weren’t just flowers! The silhouettes and the barrels were such creative touches.
Summer is right around the corner, and we’re loving all this warm weather we’ve been having! One of the reasons this sunshine is so great is because it opens up a lot of opportunities for some gorgeous outdoor weddings. Take a peek here at some of our favorite set ups! Special thanks to photographer Alexander Rubin for helping us capture them!
Nothing says sunshine quite like yellow! We love the playfulness of this hombre flower-petal aisle, especially in contrast to the sophisticated wrought-iron chairs.
Lawn weddings are quintessentially summery, and the sunflowers with pops of red make this wedding whimsical and fun! The mix-matched ultra-comfy seats are a casual and unique twist too.
Vineyards are the perfect backdrop to a rustic, country-themed wedding, and we this set up is the perfect match for that! Our favorite part is the red truck, which is actually a cooler! That truck puts the “fun” in functional!
One of the best things about summer is the warm summer nights! Twinkling lights in the dark are so romantic, so we’re happy it’s warm enough to stay outside and enjoy them!
It’s great to be in Napa Valley any time of year, but this week is a bit more colorful, glamorous, and generous. Auction Napa Valley begins Thursday, June 2nd, and runs through Sunday, June 5th. This is one of the most celebrated charity wine events, and the benefits from it linger much longer than just four days.
Auction Napa Valley is hosted by the Napa Valley Vintners (NVV) association, and with the generosity of bidders, vintners, event partners and volunteers, we are all creating a healthier community for children, families and adults. The NVV’s contributions to community health and children’s education nonprofits allow them to serve more than 100,000 clients of all ages annually.
At V. Sattui, we are proud to partner with the NVV and support these efforts to keep Napa County one of the best communities to live, work, and visit. We have created an E-Auction Lot, which allows both folks attending Auction Napa Valley, and those who cannot physically be here to participate in the event too. The E-Auction is open now and closes on Sunday, June 5th. Our lot is an Imperial sized bottle of 2012 Mt. Veeder Cabernet Sauvignon. This is equal to eight regular sized (750 ml) bottles of one of our best single vineyard Napa Valley Cabernets. It has won several awards and earned numerous points, including being named “Wine of the Year” and “Best Cabernet” by the 2016 Monterey International Wine Competition.
We hope you’ll make a bid on this E-Auction lot, and we hope you win!
With wine making and wedding planning, one thing is always true: It’s all about the details! Both making wine and planning a wedding are such fun creative processes, and we love seeing how brides and grooms find fun and unique ways to incorporate their winery wedding location into the theme of their wedding! Here are some of our favorite wine country wedding ideas we’ve seen! Big thanks to photographer Ken Viale for capturing these images for us!
Using a large-format bottle as a guest book
Let’s be honest, how often do wedded couples go back and read the guest book signed at their wedding? Having a signed large-format wedding bottle on display not only looks a lot more fun, but gives you a token to enjoy for years to come!
Having a wine blending ceremony
We love the idea of a wine ceremony – blending a red and a white wine together – as a creative way to symbolize two people coming together as one. It’s fun, romantic, and tastes pretty good too!
Using Corks as Functional Decorations
There are so many fun and creative ways to use corks within your wedding! Some of our personal favorites have been using them as place holders and as ring holders!
Wine makes the prettiest backdrop!
Whether it be barrels or bottles, wine always photographs well!
Vineyards and wineries have long evoked notions of romance. Their rustic, vintage charm and earthy atmosphere create a magical setting unlike any other. It’s no surprise that an increasing number of brides-to-be are jumping on the winery wedding bandwagon these days, especially in California. Here at V. Sattui, we’re proud to share our beautiful landscape with our brides and grooms, and are thrilled to help make their special day extra beautiful. We love every aspect of the weddings we host here in wine country, but we’ll narrow it down here to our top 5 favorite reasons! Also, special thanks to photographers Richard Wood and Ken Viale for capturing these moments!
1. Gorgeous Landscapes in Every Season
Between the lush green leaves of spring and summer, the spectacular crimson and gold leaves of fall, and the delicate cover crop flowers of winter, our vineyards serve as a stunning backdrop during every season!
2. Rustic Charm
The rustic atmosphere of a winery takes you back in time to simpler days, and evokes a cozy, intimate feeling.
3. Wineries are a Perfect Setting for Beautiful Florals
What’s a wedding without beautiful flowers, right? Here at V. Sattui, our natural landscape perfectly complements beautifully crafted floral arrangements.
4. We Love Wine!
Everyone looks forward to sipping on something delicious at a wedding, and winery weddings definitely cater to that need! In a time when the “farm to table” trend is so popular, why not carry it through with “vineyard to glass”?
5. Wineries Offer Unique and Personal Options for Décor
It’s fun to tie in decorations and party favors with the theme of the venue!
Weddings are truly joyous occasions. The dresses, the food, reuniting with friends and family, and all the other details that come together in a wedding, all add up to a really great party. Weddings are more than just a fun party though, they’re also very personal and emotional. At V. Sattui, we’re lucky to get to share these emotions with our couples by laughing along with their funny memories, witnessing moments that tug at our heartstrings, and experiencing what makes each couple unique. Here are a few of our favorite memories, captured by photographers Richard Wood and Ken Viale, that display some of these emotions.
This groom, overcome with emotion, can’t believe his luck when he sees his bride for the first time.
Though it is amazing to be surrounded by friends and family, it’s important to take a moment to catch your breath and cherish the special moments before you say “I do”.
A wedding is emotional for everyone involved, not just the bride and groom, as displayed by these proud parents.
This happy bride is excited to celebrate her new marriage and her love of V. Sattui wine. Cheers!
There is nothing more sweet and tender than a first dance, and knowing you’ve found your forever dance partner.
This bride is literally jumping for joy, as she has found a man to sweep her off her feet!
Today we celebrate the day V. Sattui winery opened its doors in Napa Valley, 40 years ago!
A Dream Come True
Dario Sattui’s Great Grandfather originally started V. Sattui Winery in San Francisco in 1885. The winery was forced to close in 1920 when Prohibition became law. But on March 4, 1976, Dario’s dream of resurrecting the family winery in Napa Valley became a reality. He remembers opening day well.
“I was really nervous,” says Dario. “My wife at the time thought opening a winery was a crazy idea. I was optimistic. I knew I was willing to work hard, and I had dreamed of reopening my great grandfather’s winery for years. We made $141 in 9 hours on that first day. We collected it in a wooden box since we didn’t even have a cash register. I started to think maybe my wife was right.”
But Dario persisted. At the end of the first year he’d sold 1800 cases and made a small profit. But it came at a cost. Dario and his wife lived very frugally. At one point he needed to store barrels of wine, and the only extra space he had was the living room of the tiny house behind the winery. The weight of the barrels was so heavy, the floor started to sink, and eventually the foundation had to be fixed!
“You name it, we didn’t have it,” says Tom Davies, who was hired in 1980 and one of the first 10 employees at the winery. Today, he is the President and a co-owner of V. Sattui. “When we used the phone, we called people collect most of the time. We used pitch forks to move our grapes into the hopper during harvest. We didn’t have equipment for that.”
The small winery crew even corked and labeled their bottles of wine by hand.
Innovation Leads to Success
Although budgets were tight, Tom says it was a thrilling time to be at V. Sattui and in the wine industry.
“I wanted to be in the wine business, and it was exciting! Any given day we were doing something different, and we were learning as we were doing it. There was a lot of innovation and we were pioneers. We had to be.”
That innovation led to V. Sattui being one of the very first wineries to start a wine club and events for members like our annual Harvest Ball. V. Sattui was the first in Napa Valley to offer wine futures, host weddings, and create our world-famous Italian deli, expansive cheese case, and gorgeous picnic grounds.
Success followed. In 1983 V. Sattui won its first medal- a bronze for a Chardonnay.
“I was the winemaker, and I wasn’t a very good one,” says Dario. “I couldn’t afford a winemaker, so I learned from my mistakes, and got help from people along the way. I was elated when we won a bronze medal!”
The medals kept coming, and in 1990 Dario promoted Rick Rosenbrand, to winemaker, whose father was also a winemaker at Beaulieu Vineyard. Eventually Brooks Painter was hired as winemaker and continues his reign today, making 60 different wines. Just recently V. Sattui’s 2014 Los Carneros Chardonnay received a 92-point score from the Wine Spectator and won the Sweepstakes for White Wines at the San Francisco Chronicle Wine Competition. The SF Chronicle Competition also awarded us two “Best of Class” categories, 4 Double Gold medals, and 11 Gold medals. We believe our winemaking skills have definitely matured with us!
Dario and Tom plan for V. Sattui to continue making the best wines we can, and will continue to provide a great experience when you come to visit us. The V. Sattui staff loves to share things we love: good wine, hand-crafted foods, and gathering with friends. We plan to keep doing that for at least the next 40 years!
We can hardly contain ourselves as our spring weddings are right around the corner! A huge thank you to photographers: Ken Viale, Richard Wood, and Marie A Rummel, for sharing the images below. Their artful eyes capture the magic of these unforgettable moments!
Spring in Napa Valley is one of the most beautiful times of the year. You’ll find pretty yellows, greens, pink and classic ivories –all of which make us want to exclaim “I do”!
The combination of new buds in bloom and clean, fresh air also makes taking photos a breeze. Add in Napa Valley’s golden sunsets, and you see why V. Sattui is the perfect destination for blissful beginnings.
Ooh, and the breeze carries the aromas of our fresh lavender ! All the more reason to sneak one last kiss before the ceremony.
The wild mustards glow almost as bright as the look in our couples’ eyes as they enjoy their first moments in wedded bliss. Are you ready to go mad for our mustard? #mustardmadness
But, nothing shines as bright as the smiles and lightheartedness of bridesmaids who are giddy from the aromas of fresh roses.
In April we get to reunite with our favorite Michelin-star Italian chef, Stefano Masanti, and his beautiful partner in life, and in all things gourmet, Raffa! From April into November they will create unforgettable wedding receptions at V. Sattui including Stefano’s creative, delicious cuisine and Raffa’s attention to every detail in the service and decoration of each couples’ dream day.
C’mon Spring Fever! We are ready! Have any spring V. Sattui wedding moments you’d like to share? We’d love to hear from you!