Auction Napa Valley- Participate With Us!

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A peek at Auction Napa Valley 2015 at Hall Winery

It’s great to be in Napa Valley any time of year, but this week is a bit more colorful, glamorous, and generous. Auction Napa Valley begins Thursday, June 2nd, and runs through Sunday, June 5th. This is one of the most celebrated charity wine events, and the benefits from it linger much longer than just four days.

Auction Napa Valley is hosted by the Napa Valley Vintners (NVV) association, and with the generosity of bidders, vintners, event partners and volunteers, we are all creating a healthier community for children, families and adults. The NVV’s contributions to community health and children’s education nonprofits allow them to serve more than 100,000 clients of all ages annually.

At V. Sattui, we are proud to partner with the NVV and support these efforts to keep Napa County one of the best communities to live, work, and visit. We have created an E-Auction Lot, which allows both folks attending Auction Napa Valley, and those who cannot physically be here to participate in the event too. The E-Auction is open now and closes on Sunday, June 5th. Our lot is an Imperial sized bottle of 2012 Mt. Veeder Cabernet Sauvignon. This is equal to eight regular sized (750 ml) bottles of one of our best single vineyard Napa Valley Cabernets. It has won several awards and earned numerous points, including being named “Wine of the Year” and “Best Cabernet” by the 2016 Monterey International Wine Competition.

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We hope you’ll make a bid on this E-Auction lot, and we hope you win!

 

 

Creative Touches for A Wine Country Wedding

With wine making and wedding planning, one thing is always true: It’s all about the details! Both making wine and planning a wedding are such fun creative processes, and we love seeing how brides and grooms find fun and unique ways to incorporate their winery wedding location into the theme of their wedding! Here are some of our favorite wine country wedding ideas we’ve seen! Big thanks to photographer Ken Viale for capturing these images for us!

Using a large-format bottle as a guest book

Let’s be honest, how often do wedded couples go back and read the guest book signed at their wedding? Having a signed large-format wedding bottle on display not only looks a lot more fun, but gives you a token to enjoy for years to come!

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Photo Credit: Ken Viale
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Photo Credit: Ken Viale

Having a wine blending ceremony

We love the idea of a wine ceremony – blending a red and a white wine together – as a creative way to symbolize two people coming together as one. It’s fun, romantic, and tastes pretty good too!

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Photo Credit: Ken Viale

Using Corks as Functional Decorations

There are so many fun and creative ways to use corks within your wedding! Some of our personal favorites have been using them as place holders and as ring holders!

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Photo Credit: Ken Viale
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Photo Credit: Ken Viale

Wine makes the prettiest backdrop!

Whether it be barrels or bottles, wine always photographs well!

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Photo Credit: Ken Viale
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Photo Credit: Ken Viale

April Showers Bring May Flowers to Weddings in Wine Country!

Love isn’t the only thing in bloom this time of year! Here at V. Sattui we’re not only surrounded by our lush and beautiful gardens, but by the many stunning flower arrangements we see at all of our weddings! To celebrate spring and all the beauty it brings, we wanted to highlight some of our favorite wedding florals. Big thanks to photographer Shannon Stellmacher for preserving these flowers with your photos!

White is a timelessly classic look, and we love how these white flowers add a little pop of life to this elegant table setting.

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For those who prefer color, why not opt for mismatched bouquets?

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If traditional isn’t really your thing, we love the mostly green bouquets we’ve been seeing lately. It’s a fun way to add a trendy and natural touch to your look!

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Flowers aren’t just for bouquets! We love the way this couple used flowers as an aisle and a back drop.

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Viva Moscato!

(14) MoscatoWARNING: Consumption of this product may cause uncontrollable humming, skipping and dancing.

Happy Moscato Day! Millions of folks on the northern side of the Mediterranean Sea from Portugal and Spain to Italy and Greece can’t be wrong as it is widely grown and enjoyed. For many, a sip of Moscato is like a sip of sunshine. You just have to smile.

One place on which the wine world’s spotlight shines is Asti in Northern Italy’s Piemonte Region. Here, Asti Spumante is produced, which is moscato refermented into a sparkling wine with the same effervescent pressure as a Champagne – La Spuma is “the foam” in Italian. Numerous places throughout Italy produce a sparkling wine with less effervescence (about the same as Prosecco) called Moscato Frizzante – La frizza means “the gas” in Italian.

V. Sattui Moscato is fashioned in a very Italian style and the wine is “carbonated” naturally by a second fermentation in a sealed stainless steel tank which does not allow the natural bubbles to escape; just like Spumante. Fermenting in a bottle creates a yeasty wine because of the wine’s intimate contact with yeast. Fermenting in a much larger vessel reduces yeast contact to the point where the wine’s delicate fruitiness remains essentially intact.proscuitto-wrapped-figs

Our Moscato Frizzante exudes the personality of the Muscat grape with peach, orange blossoms and melon. La Frizza creates a lovely edge in the wine which prevents the subtle sweetness from being cloying. A marvelous dessert wine on a hot summer night.

Please DO attempt this at home: cut a little pocket in a Mission fig and stuff it with a semi soft goat cheese. Wrap with prosciutto and affix it to the fig with a water soaked toothpick. Grill until the cheese runs a bit and the prosciutto becomes crisp. Place on a platter, serve V. Sattui Moscato and stand back so that you can watch your guests’ knees buckle.