**NEW VINTAGE**
One of V. Sattui's most popular wines since we first began producing this brilliant rose more than twenty-five years ago. This is a beautiful, ruby-colored wine with bright fruit flavors and a slight tart-cherry finish making it a good match with so many foods!

Noted British wine writer Hugh Johnson proclaimed our previous vintage Dry Riesling to be our “best-made wine” and found this crisp and food-friendly Riesling “fresh, fruity, clean and very, very appealing.”

New Vintage!  This nearly dry, spicy white wine, known for its exotic aromas and flavors reminiscent of cinnamon, apricot, lychee and perfumed rose petals, has concentrated fruit flavors of delicate ripe pear plus mild spice balanced by supple acidity.

This lighter bodied Chardonnay has aromas of honeydew and almond, with flavors of pear and apple, with just a hint of lightly toasted oak.

Sourced from three Napa Valley vineyards, this beautifully structured Sauvignon Blanc has balanced acidity along with a subtle grassiness and fig-like quality.  Pairs wonderfully with chicken Caesar salad.

25% OFF by the case!

Our Family Cabernet is always a wine that you don’t have to wait on to develop and that you can open any day of the week. It’s usually always made from Napa Valley grapes and is often a blend; but what we try to achieve is a soft, appealing style of Cabernet that’s drinkable now while it’s young. 

Our new Doctor's Vineyard Pinot Noir from the Santa Lucia Highlands has rich black cherry fruit, subtle leather and intense spice leading to a silky, satisfying finish.

Sweetly scented with cherry fruit and notes of clove and cinnamon, our estate-grown Pinot Noir from our cool Carneros vineyard at Henry Ranch is deeply flavored and complex.

The ‘09 Napa Valley Cabernet is a perfect example of concentration and intensity. Dark, brooding and inky, this blend of Cabernets from Stagecoach, Henry, Preston and Vittorio’s Vineyards—along with 3% Petit Verdot —even at 3½ years old, is still coming out of its barrel-bound slumber. The aromas of black fruits are clearly there in the nose, promising richer rewards with additional aging. The ripe fruit flavors are simmering under a blanket of moderate tannins from 18 months in new French oak.

25% OFF by the case!

We don’t make much of this wine; some years we don’t make any. But those who have had this crisp, medium-sweet blend of Riesling, Sauvignon Blanc, Chardonnay, Marsanne, Roussanne and Semillon know that it’s one of our best values…and the perfect buffet and party wine.